Im a big fan of Gyros. Specifically the kind that comes fresh sliced of the spit that rotates upright in front of the broiler. Crispy outside with flavorful and jucy inner slices.
Fresh homemade Tziki sauce with good strong onion slices and fresh tomatoes. Exactly like they serve here.
The Greek potatoes were bright and lemony.
The owners, i believe are Egyptian. One of the special dishes on the menu is Koshari, an Egyptian dish made of rice, macaroni and lentils mixed together, topped with a tomato-vinegar sauce, pesto, and crispy fried onions. A sprinkling of garlic juice and hot sauce are often added.
I always come back here. You should too.
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